Salma Bhabhi ki Azeem Nan Khatai
Ingredients:
White Flour 1 cup
Butter/Oil melted 1/2 cup
Sugar (grounded) 1/2 cup
Semolina (Suji) 1tbsp
1 egg
1 egg
Method:
Beat the ghee and add sugar in it. Add flour and semolina in it and mix.Make small balls by pressing with the finger in the middle. Keep them aside in a tray. Beat egg yolk and put a dot in the middle of the ball in the tray.You can use milk with yellow food color instead of egg yolk also. Now bake it at 250 degree centigrade for15 to 20 minutes. Enjoy with CHAI and coffee
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